Cumin seeds

CUMIN SEEDS

Aromatic Gujarat cumin (Cuminum cyminum) with a high essential-oil content, cleaned, graded and processed for culinary and spice-industry use.

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Mung beans (green gram)

MUNG SEED

Protein-rich green gram (Vigna radiata) for dals, sprouting and food processing. Easy to digest and widely used across Asian cuisines.

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Matira magaz (watermelon seeds)

MATIRA MAGAZ

Watermelon seed kernels used in Indian sweets, snacks and confectionery, and as a source of seed oil rich in fatty acids.

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Bazri (pearl millet) seeds

BAZRI (MILLET SEEDS)

Gluten-free pearl millet grain from Gujarat farms, rich in protein, fibre and minerals and suited to healthy diets and food production.

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Bazri (pearl millet) powder

BAZRI POWDER (MILLET POWDER)

Freshly milled pearl millet flour with a nutty flavour, a good source of iron, protein, folic acid and fibre.

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Moth beans

MOTH BEAN

One of India's most drought-tolerant pulses, high in protein and grown with minimal irrigation in the arid regions of Gujarat.

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Castor seeds

CASTOR SEEDS

High oil-content seeds of Ricinus communis, supplied for castor oil extraction used in lubricants, cosmetics and pharmaceuticals.

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