MUNG SEED (GREEN GRAM)
Mung Seed, also known as Green Gram (Vigna radiata), is a protein-rich pulse widely used in Indian cuisine and agriculture. Fresh Fields supplies premium mung seeds for food, sprouting, and export. Mung seeds are valued for their high protein, easy digestibility, and health benefits. They are used in dals, sprouts, and traditional dishes across India and the world.
As a leading exporter and supplier, Fresh Fields delivers Mung Seed to global markets with a commitment to quality, reliability, and customer satisfaction. Contact us for bulk orders and partnership opportunities.
Looking for bulk pricing?
Tell us the product, quantity and destination port. We will come back with a quotation, and samples on request.





